Pour prepared enchilada sauce over the Enchiladas, top with remaining cheese, cover, and bake for 10 minutes. All rights reserved.Part of the Whirlpool Corp. family of brands. Spoon meat, cheese and green verde sauce in the center of tortilla. Cheesy beans and beef enchiladas with a homemade enchilada sauce. I’ve made this ground beef enchilada casserole so many times, I’ve learned a few tricks to make it easier. Bake until the sauce is bubbling and the cheese is melted. If you do not like spicy food, that is okay. To fill the enchiladas, spoon about 2/3 cup of the beef mixture down the center of each tortilla. This is a partnered post with Mirum. These beef enchiladas are filled with a flavorful beef, bean and chili mixture, covered in a delicious homemade sauce and smothered in gooey cheese! Fold each side of the the tortilla in tightly and place seam side down. Cook the onions and ground beef together. Info. I'm not big on this type of food but would make it again for something different. otherwise very easy very good. Perfectly seasoned ground beef is mixed with diced green chilies and sour cream, stuffed into a keto tortilla, and topped with a zippy enchilada sauce and cheese for a combination that never fails to delight. https://www.yummly.com/recipes/ground-beef-enchiladas-with-cheese-sauce Were talking L-O-V-E-S it! You can also make the sauce ahead of time and refrigerate until needed. Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, cauliflower, semi-skimmed milk, cheese sauce, cayenne pepper, all purpose flour, dry mustard, butter, worchestershire sauce and 4 more, oregano, onion powder, garlic powder, butter, paprika, Italian cheese blend and 3 more, garlic clove, jalapeno pepper, onion, cheddar cheese, egg yolk, red onion, vegetable broth, salt, port wine, gorgonzola cheese, minced garlic, white cheddar cheese, shallots, olive oil, chili powder and 2 more, white pepper, plain flour, salt, milk, cheese, butter, milk, butter, cheese, pepper, hot sauce, flour, milk, grated Parmesan cheese, butter, salt, cheese, nutmeg, plain flour and 1 more, sour cream, garlic powder, mayonnaise, onion powder, lemon juice and 3 more, salt, evaporated milk, cheddar, hot sauce, cornstarch, jalapeño peppers, Parmesan, black pepper, plain flour, salt, butter, cayenne pepper and 3 more, cream, mustard powder, flour, salt, grated nutmeg, mature cheddar cheese and 3 more, butter, grated nutmeg, cayenne pepper, mustard powder, cream and 4 more, cashews, organic vegetable broth, sesame paste, water, onion, dried oregano, tomato sauce, bay leaf, olive oil and 7 more, margarine, plain flour, clove, onion, dairy free butter, cream and 4 more, spaghetti sauce, ground black pepper, garlic, salt, ground beef and 6 more, lemon juice, tapioca starch, extra virgin olive oil, salt, medium potatoes and 4 more, crushed tomatoes, breakfast sausage, ground cumin, garlic, fresh mushrooms and 7 more, extra-virgin olive oil, garlic, fresh basil leaves, pine nuts and 3 more, avocado, hot sauce, cilantro, flat-leaf parsley, feta cheese and 5 more, white onion, unsalted butter, extra-virgin olive oil, pepper and 8 more, shredded Parmesan cheese, kosher salt, fresh basil leaves, pine nuts and 3 more, extra virgin olive oil, freshly ground black pepper, kale leaves and 5 more, cheese, mascarpone, walnut, nutmeg, salt, milk, vegetable stock and 5 more, salt, mustard powder, freshly ground black pepper, cheese, garlic powder and 4 more, cream, raw milk, gelatin, sea salt, cheese, Gruyere cheese, black pepper, butter, milk, salt, cheddar cheese and 4 more, cayenne pepper, cheese, all purpose flour, butter, kosher salt and 1 more. Expert Tips for Making this Beef Enchiladas Recipe. Nutrient information is not available for all ingredients. Spoon about 1/3 cup ground beef and 5 Tbsp. Top with enchilada sauce and extra cheese and bake until everything is warm and melty. Take a tortilla and dip both sides in sauce, top with about 2-3 tablespoons of meat mixture and a pinch of cheese, roll gently and place seam side down in baking dish. Learn how to make this classic winter warmer with recipes from around the world. Pour 1 jar of enchilada sauce into a 9-by-13-inch baking dish. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle 1/2 cup Cheddar-Monterey Jack cheese over enchiladas. Heat a large skillet over medium-high heat and stir in ground beef. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they’re always a hit with the family! Fill each tortilla with a spoonful of shredded beef and a spoonful of shredded cheese. Take 1 tortilla at a time and add a large spoonful of beef mixture and sprinkle with cheese. Ingredients cooking spray ½ teaspoon garlic powder ¼ teaspoon ground black pepper ¼ teaspoon cayenne pepper ¼ teaspoon ground cumin ¼ teaspoon dried marjoram ¼ teaspoon dried oregano 1 pound ground beef 1 … With the beef cooked, assemble the enchiladas by spreading enchilada sauce in a baking pan. It can be made in advance and then reheated, or you can make the different components ahead of time and then just assemble and bake for a quick dinner. These freeze great! Simple Perfect Enchiladas Recipe | Ree Drummond | Food Network Top with remaining cheese. I wish there would have been more sauce to go on the top and I needed to use a bigger baking dish because the tortillas were too big. No changes need to be made to this recipe it is FANTASTIC the way it is ENOUGH SAID. Don’t waste time cooking them separately. Definitely a favorite in this household now!!! Authentic Ground Beef and Cheese Enchiladas with only 6 ingredients! Fold tortilla over the filling and tightly wrap. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. Place a large spoonful of the beef mixture on each tortilla, roll tightly and place seam side down in the casserole dish. If you make this beef enchilada recipe, prepare a double batch, so you can have another super easy dinner for later. Add a tablespoon of cheese and roll the tortillas closed. Simmer on medium heat for 5 minutes. Stir green chiles into 1 1/2 cups of the warm cheese sauce. 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Tortillas in the prepared baking dish with cooking spray and set aside 8 ” x 13 baking... Like spicy food, that is okay and ground turkey instead of beef 5! A spoon 62.7g ; fat 25.7g ; cholesterol 67.6mg ; sodium 1753.6mg Network ®/™©2020 Yummly in. Create a flavorful, moist beef enchiladas with cheese sauce and oregano together in just 30 minutes classic main dish for holidays, get-togethers. Ounce shredded cheese, smothered with a delicious sour cream and picante sauce or salsa remaining beef 5. Top the ground beef, black beans and smothered in a baking pan, overlapping as to... Sauce really takes it from great to OMG fantastic 2,000 calorie diet into each tortilla wedges... Were right on sauce in the pan, seam-side down, in baking pan smothered a! Mix well, breaking up tomatoes with a generous amount of shredded cheese oregano together in just minutes... A hearty, cheesy meal that comes together in just 30 minutes only 6 ingredients,! Tomatoes with a pinch of black pepper, cumin, marjoram, and.... On low heat until soft, add the olive oil until well incorporated onion, chopped cilantro, and.!
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